 Pickling Cucumbers It never fails, I always have extra cucumbers. I can't quit keep up with them, tho I'm not complaining. So what do I do? Of course after pickles, fried, on sandwiches, in vinegar and sour cream, and just cucmbers with salt and peppe, what else can a person do? Well, how about juicing or blending and putting in the freezer for smoothies! I did it last year and come middle of winter I was glad I did! The flavor is reminisent of summer and that is a good thing here in Michigan.
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AuthorDavid and Valerie Zimmer, owners of Greater Michigan Timber Management and chemical free gardeners. Archives
September 2020
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Help Save The Bees! Go Organic... 
 Help save the bees! Go organic! 
We have been serving landowners for over 35 years in forest, timber and woodlot management! Are you short of growing space? You just might be interested on this grow box from the Health Ranger! The health benefits of organic broccoli sprouts are amazing!
Your body will thank you!
 
Made in Michigan!
Visit Gitty Goat Soap and you will find a nice choice of clean, pure, non-GMO products , scented with essential oils or unscented that will surely please.
www.gittygoatsoap.com |
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